Search the Article Database:

Search our library of articles, papers and other published materials. You can use keywords or boolean-style search:

Serum concentrations of amino acids, fatty acids, lipoproteins, vitamins A and E, and minerals in apparently healthy, free-ranging Southern Giraffe (Giraffa camelopardalis giraffe)

This pilot project began establishing a nutritional profile for free-ranging giraffe. The results will be used as a tool to begin assessing the nutritional status of captive giraffe. In October 2004 serum samples were collected opportunistically from seven adult and 17 sub-adult giraffe being anesthetized for different studies. Seventeen animals were from Double Drift Game Reserve and seven animals were from Kariega Private Game Reserve. The serum samples were analyzed for circulating concentrations of amino acids, fatty acids, lipoproteins, vitamins,

View Details + Download

Seasonal and post-freezing variation of crude protein content and digestibility of willow and cottonwood leaves in regard to giraffe nutrition

The nutrient content of giraffe diets has not been well established. Many diets are lacking or have excessive amounts of protein, and protein is a good indicator of overall nutrient content. Hay and alfalfa are not ideal food items, and browse or leaves are the natural food choice for wild giraffe. In climates that experience seasons, browse is not always readily available, and must be frozen to be fed over the winter months. It was not known if freezing had

View Details + Download

Serum concentration comparisons of amino acids, fatty acids, lipoproteins, vitamins A and E, and minerals between zoo and free-ranging giraffes (Giraffa camelopardalis)

Serum concentrations of amino acids, fatty acids, lipoproteins, vitamins A and E, and minerals in zoo giraffes (Giraffa camelopardalis) were compared to values obtained from free-ranging giraffes in an effort to identify potential nutritional differences in the zoo population. Zoo giraffes have a specific set of maladies that may be nutritionally related, including peracute mortality, energy malnutrition, pancreatic disease, urolithiasis, hoof disease, and severe intestinal parasitism. Dietary requirements for giraffes are not known; invasive studies used with domestic animals cannot

View Details + Download

Seasonal chemical composition of the diet of Transvaal lowveld giraffe

Rumen contents of giraffe (Giraffa camelopardalis) were collected over a 1-year period in the eastern Transvaal lowveld and crude protein, ether extract (fat), crude fibre, ash and gross energy content were determined. Variations in crude protein, ash and gross energy content of the diet could be related to changes in the composition of the diet of the giraffe and to seasonal phonological changes of the vegetation. There was no evident correlation for crude fibre or fat, but this could have

View Details + Download
© All articles are copyrighted to the original authors/publishers unless otherwise stated. Any PDF files provided by the GRC are for personal use only and may not be reproduced. The files reflect the holdings of the GRC library and only contain pages relevant to giraffe study, and may not be complete. Users are obliged to follow all copyright restrictions.

Privacy Policy Cookie Policy