The quintessential African savanna tree is the flat-topped Acacia. However, the reason for the architecture occurring in sparse-canopied small-leafed tree species from well-lit, often mesic, environments is unclear. Brown (1960) suggested that it reduced feeding by the distinctly African herbivore, the giraffe. Escaping recaptured herbivore and/or fire damage is crucial for palatable savanna trees such as acacias. The impact of fire depends on the fire intensity (mainly due to under-canopy dead grass biomass and weather conditions) and on woody plant