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Ancestral feeding state of ruminants reconsidered: earliest grazing adaptation claims a mixed condition for Cervidae

Background: Specialised leaf-eating is almost universally regarded as the ancestral state of all ruminants, yet little evidence can be cited in support of this assumption, apart from the fact that all early ruminants had low crowned cheek teeth. Instead, recent years have seen the emergence evidence contradicting the conventional view that low tooth crowns always indicate leaf-eating and high tooth crowns grass-eating. Results: Here we report the results of two independent palaeodietary reconstructions for one of the earliest deer, Procervulus

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Enamel ridge alignment in upper molars of ruminants in relation to their natural diet

Although it is generally thought that dental design reflects mechanical adaptations to particular diets, concrete concepts of such adaptations beyond the evolution of hypsodonty are largely missing. We investigated the alignment of enamel ridges in the occlusal molar surface of 37 ruminant species and tested for correlations with the percentage of grass in the natural diet. Independent of phylogenetic lineage, species that were either larger and/or included more grass in their natural diet showed a higher proportion of enamel ridges

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Differences in Fecal Particle Size Between Free-ranging and Captive Individuals of Two Browser Species

Data from captive animals indicated that browsing (BR) ruminants have larger fecal particles—indicative of lesser chewing efficiency—than grazers (GR). To answer whether this reflects fundamental differences between the animal groups, or different reactions of basically similar organisms to diets fed in captivity, we compared mean fecal particle size (MPS) in a GR and a BR ruminant (aurox Bos primigenius taurus, giraffe Giraffa camelopardalis) and a GR and a BR hindgut fermenter (Przewalski’s horse Equus ferus przewalskii, lowland tapir Tapirus terrestris),

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