While it is difficult to quantify the real effects of poaching on giraffe populations, what is clear is that the bushmeat trade is thriving globally and it is highly likely that giraffe are affected by this trade. Rowcliffe et al. (2010) estimate that 273 tonnes of bushmeat is imported into Europe alone from Africa each year (Kinver, 2010) and many other reports highlight the current thriving levels of trade in wildlife meat and skins (Born Free, 2004; Yee, 2007; Bobek,